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Oreo Fluff

Use this whipped dessert for dipping fresh fruit or pretzels, or as a light and tasty mousse enjoyed simply on its own!

Oreo Fluff
Ingredients:
8 Ounces Cream Cheese
1/4 Cup Powdered Sugar
1 TSP Vanilla
16 Ounces Whipped toppings
33 Oreo Cookies How to Make:
1. In a large bowl cream the softened cream cheese with a hand mixer until it is light and fluffy, about 5 minutes. Add the powdered sugar and vanilla extract, mixing well to combine.
2. Add the whipped topping and mix to incorporate fully. 3. Using clean hands, crush the Oreos over the bowl and gently fold into the fluff.
4. Refrigerate until ready to serve. Use this whipped dessert for dipping fresh fruit or pretzels, or as a light and tasty mousse enjoyed simply on its own!

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